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This Week

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Meal Selection

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This WeekComing Week
  • Tuesday ( 28-03-2023 )
  • Friday ( 31-03-2023 )
  • Baked Halibut with Lemon Herb

    Baked Halibut with lemon herb with sauteed purple cabbage, baked zucchini, and assorted wild mushroom.

     

    $0.00 Add to cartRead more
  • Bangkok Spicy Basil Chicken

    Bangkok spicy basil chicken with garlic beansprout, roasted broccoli, and sambal okra.

    $0.00 Add to cartRead more
  • Black Pepper Prawn

    Sautéed black pepper prawns with black bean bitter gourd, nai bai, and achar.

     

     

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  • Chicken Tikka Masala

    Chicken cube with cucumber, chickpeas, tomatoes, onion, and broccoli mashed.

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  • Italian Meatball with Arrabbiata Sauce

    Italian Meatball with arrabbiata sauce with sautéed assorted wild mushroom, purple cabbage, and garlic french bean.

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  • Jamaican Chicken

    Marinated Jamaican chicken with roasted button mushrooms, baked cherry tomatoes, and thai asparagus.

     

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  • [Plant-based] Bak Chor Mee

    Braised minced plant-based chicken with HK kai lan, bean sprout, and french bean.

     

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  • Ayam Masak Merah

    Stir-fried chicken boneless leg with broccoli mashed, roasted garlic zucchini, and garlic lady finger.

     

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  • Beef Curry

    Beef curry with roasted capsicum, cauliflower, long cabbage garlic with carrot.

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  • Duck Noodle

    Braised Duck Noodle

    Braised duck noodle paired with braised shiitake mushroom, konjac noodle, and braised egg.

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  • Plant-based Meatballs Konjac Pasta (V)

    Konjac noodle with beef meatballs in tomato sauce, roasted broccoli.

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  • Portuguese BBQ Chicken

    Portuguese BBQ Chicken

    Portuguese BBQ chicken with roasted zucchini, tomato & cucumber raita, and baked eggplant.

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  • Smoked BBQ Seabass

    Smoked BBQ Seabass with roasted cauliflower, garlic french bean, and zucchini.

     

     

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  • Xinjiang Cumin Chicken

    Roasted Xinjiang Cumin chicken with garlic long bean, bitter gourd black bean, and roasted broccoli.

     

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