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This Week

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Meal Selection

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This WeekComing Week
  • Friday ( 12-08-2022 )
  • Tuesday ( 16-08-2022 )
  • Braised Duck Leg with Beancurd Stick

    Braised duck leg with sautéed bitter gourd, braised shiitake mushroom, beancurd stick and fried cauliflower rice.

     

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  • Chicken Piccata

    Roasted marinated chicken with broccoli, grilled zucchini, cherry tomato, fried cauliflower rice, and capers lemon sauce.

     

     

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  • Firecracker Salmon

    Baked marinated salmon with roasted broccoli, steamed French beans, grilled king oyster mushrooms, and a lemon wedge.

     

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  • Hainanese Chicken Rice

    Steamed chicken leg with garlic kailan, cucumbers, tomatoes, a braised egg, chicken cauliflower rice, and chili sauce.

     

     

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  • Lemon Paprika Chicken

    Baked paprika chicken with charred cauliflower, wilted spinach, roasted asparagus, roasted cherry tomatoes and a lemon wedge.

     

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  • Peri Peri Pork

    Marinated peri peri pork collar with sautéed purple cabbage, roasted button mushrooms, truffle broccoli mash, and peri peri sauce.

     

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  • New

    [Plant-based] Zha Jiang Mian

    Chinese-style minced pork noodle with bean sprout, edamame, cucumber and garlic chive.

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  • Balsamico Chicken

    Roasted balsamic chicken with baked cauliflower, sautéed bell peppers, French beans, and creamy balsamic sauce.

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  • Beef Rendang

    Beef rendang with achar, sautéed bitter gourd, an egg, and cumin cauliflower rice.

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  • Bulgogi Pork

    Sautéed bulgogi pork belly with steamed eggplant, garlic shoyu you mai cai, and fried sesame cauliflower rice.

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  • Chimichurri Chicken

    Baked chimichurri chicken with roasted asparagus, cherry tomatoes, grilled zucchini, baked cauliflower, and chimichurri sauce.

     

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  • Lemon Butter Seabass

    Marinated sea bass with garlic kale, roasted zucchini, baked button mushroom, and lemon butter sauce.

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  • Xinjiang Cumin Chicken

    Roasted Xinjiang Cumin chicken with Chinese-style cucumbers, braised egg, shiitake mushrooms, and fried cauliflower rice.

     

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  • [Plant-based] Sambal Monkey Head

    Sambal monkey head mushroom with long bean, tempeh, potato and cauliflower rice.

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Ketomei

Contact Info

  • Our Location
    Singapore
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    +65 8338 6383
    +65 9768 5428 (Chinese)
  • Email
    [email protected]
  • Registered Address
    239 Pandan Loop, #07-01/04 Food [email protected] Singapore 128425

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