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(Impossible™ Meat) Thai Basil Beef [Beef Meal Replacement]
Sautéed minced impossible beef with garlic cai xin, baked broccoli, French beans, and cauliflower rice. [For this meal, we will be using impossible meat, so it is plant-based.]
Fat: 44.9g, Protein: 31g, Net Carbs: 16g, Total Carbs: 24.4g, Calories: 628.8Kcals
*Meal is considered Low Carb rather than Keto.
*Carbs are slightly higher due to impossible meat.$5.00$4.00 Add to cartRead more -
Japanese Chashu
Add to cartRead moreBraised Japanese-style cha shu pork belly cha shu with braised daikon, enoki mushrooms, Japanese-style sautéed vegetables, and Nakaki Konjac ramen.
Fat: 79.9g, Protein: 21.9g, Net Carbs: 10.6g, Total Carbs: 15.8g, Calories: 877Kcals
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Korean Braised Beef
Add to cartRead moreKorean braised beef with garlic kai lan, roasted king oyster mushrooms, and sesame fried cauliflower rice.
Fat: 65.4g, Protein: 42.3g, Net Carbs: 6.6g, Total Carbs: 10.6g, Calories: 806Kcals
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Moroccan Chicken
Add to cartRead moreBaked marinated Moroccan chicken with cumin French beans, roasted cauliflower, and cucumber tzatziki.
Fat: 65.2g, Protein: 54.4g, Net Carbs: 9.8g, Total Carbs: 16.8g, Calories: 862Kcals
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Parmesan Garlic Salmon
Add to cartRead moreBaked parmesan garlic salmon with sautéed spinach, sun-dried tomatoes, braised cabbage with mustard seeds, broccoli mash with bacon bits, and a lemon wedge.
Fat:63.5g, Protein:35.5g, Net Carbs:9.7g, Total Carbs:15.3g, Calories: 767Kcals
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Sambal Chicken
Add to cartRead moreSautéed sambal chicken cubes with black bean bitter gourd, roasted shiitake mushrooms, and fried cauliflower rice.
Fat: 47.9g, Protein: 50.8g, Net Carbs: 10.7g, Total Carbs: 16g, Calories: 691Kcals
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Taco Spiced Chicken
Add to cartRead moreBaked marinated chicken with Cajun cauliflower, grilled zucchini, roasted asparagus, cherry tomatoes, and a lemon wedge.
Fat: 86.2g, Protein: 53.2g, Net Carbs: 9.1g, Total Carbs: 14.8g, Calories: 1030Kcals
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Firecracker Salmon
Add to cartRead moreBaked marinated salmon with roasted broccoli, steamed French beans, grilled king oyster mushrooms, and a lemon wedge.
Fat: 59.6g, Protein: 32.4g, Net Carbs: 10g, Total Carbs: 18g, Calories: 721Kcals
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Itek Sio
Add to cartRead moreNyonya braised duck leg with sautéed bitter gourd, braised shiitake mushrooms, braised egg and fried Konjac rice.
Fat: 70.9g, Protein: 74.7g, Net Carbs: 15.1g, Total Carbs: 24.7g, Calories: 1035.6Kcals
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Lemon Paprika Chicken
Add to cartRead moreBaked paprika chicken with charred cauliflower, wilted spinach, roasted asparagus, roasted cherry tomatoes and a lemon wedge.
Fat: 70.4g, Protein: 55g, Net Carbs: 10.3g, Total Carbs: 15.5g, Calories: 900Kcals
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Masala Mutton
Add to cartRead moreBraised masala mutton with tomato cucumber salad, sautéed turmeric cabbage & caraway, and biryani cauliflower rice.
Fat: 62.8g, Protein: 34.6g, Net Carbs: 9.2g, Total Carbs: 17.5g, Calories: 773.8Kcals
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Peri Peri Pork
Add to cartRead moreMarinated peri peri pork collar with sautéed purple cabbage, roasted button mushrooms, truffle broccoli mash, and peri peri sauce.
Fat: 61.7g, Protein: 34.4g, Net Carbs: 8.1g, Total Carbs: 13.2g, Calories: 744Kcals
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Xinjiang Mala Chicken
Add to cartRead moreRoasted mala chicken with sautéed black fungus cabbage, garlic nai bai, and fried cauliflower rice.
Fat: 67.9g, Protein: 62.1g, Net Carbs: 17g, Total Carbs: 9.8g, Calories: 922Kcals
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Sale
[Plant-based] Fish Curry
Fish curry with lady finger, tomatoes and eggplant served with cauliflower rice.
$5.00$3.00 Add to cartRead more
