Pan-fried turmeric sea bass with sautéed you mai cai, shiitake mushrooms, roasted Cajun broccoli, and Chai Poh omelette.
Fat: 44.6g, Protein: 29.7g, Net Carbs: 10.8g, Total Carbs: 16.5g, Calories: 577Kcals
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Pan-fried turmeric sea bass with sautéed you mai cai, shiitake mushrooms, roasted Cajun broccoli, and Chai Poh omelette.
Fat: 44.6g, Protein: 29.7g, Net Carbs: 10.8g, Total Carbs: 16.5g, Calories: 577Kcals
Sautéed chicken cube with spinach in cream sauce served with konjac noodle, cabbage salad, and bitter gourd with black bean sauce.
Unagi don served with japanese daikon pickled, garlic nai bai, and steamed brown rice.
Unagi don served with japanese daikon pickled, garlic nai bai, and cauliflower rice.
Hearty bolognese with lentils, mushrooms, carrots, celery and capsicum in a rich tomato sauce.
Mushroom masala with long cabbage, green beans and cauliflower rice.