Description
Pan fry Seabass with roasted cherry tomatoes, baked button mushrooms, sautéed Cajun cauliflower, asparagus, and white wine lemon cream sauce.
Fat: 52.2g, Protein: 32.5g, Net Carbs: 9.4g, Total Carbs: 14.2g, Calories: 672Kcals
Pan fry Seabass with roasted cherry tomatoes, baked button mushrooms, sautéed Cajun cauliflower, asparagus, and white wine lemon cream sauce.
Fat: 52.2g, Protein: 32.5g, Net Carbs: 9.4g, Total Carbs: 14.2g, Calories: 672Kcals
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