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Marinated chicken with rosemary and thyme served with baked zucchini, sautéed cauliflower, roasted button mushrooms, and porcini cream sauce.

Fat: 92.1g, Protein: 38g, Net Carbs: 12.3g, Total Carbs: 17.4g, Calories: 1050.2Kcals

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Description

Marinated chicken with rosemary and thyme served with baked zucchini, sautéed cauliflower, roasted button mushrooms, and porcini cream sauce.

Fat: 92.1g, Protein: 38g, Net Carbs: 12.3g, Total Carbs: 17.4g, Calories: 1050.2Kcals

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