Eggplant parmigiana with roasted herbs bell pepper, sauteed shiitake and button mushroom, and pan roasted zucchini.

Categories: ,

Description

Eggplant parmigiana served with cauliflower rice/brown rice, roasted capsicum, and cabbage salad.

Reviews

There are no reviews yet.

Be the first to review “[Plant-based] Eggplant Parmigiana”

Your email address will not be published. Required fields are marked *