Description
Taste and enjoy the authentic Indonesian-Chinese flavors: braised duck, aromatic spices and velvety Sio sauce served with braised daikon, hard boiled egg, and HK kai lan.
Braised duck leg with sauteed kai lan, bitter gourd with egg, and long cabbage with black fungus.
Taste and enjoy the authentic Indonesian-Chinese flavors: braised duck, aromatic spices and velvety Sio sauce served with braised daikon, hard boiled egg, and HK kai lan.
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