Sambal eggplant, petai, ladyfingers, longbeans with braised tau kwa and cauliflower rice.
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Sambal eggplant, petai, ladyfingers, longbeans with braised tau kwa and cauliflower rice.
Beef curry with roasted capsicum, cauliflower, long cabbage garlic with carrot.
Chimichurri Ground Beef Bowl with Cauliflower “Rice” & Zucchini-Pepper Medley
Garlic & herb roasted mushroom with olive oil mashed cauliflower, roasted green bean and tomatoes.
Gong pao prawn with sautéed spring onion, ginger, garlic dried chili, and konjac noodle.
Gong pao prawn with sautéed spring onion, ginger, garlic dried chili, and konjac noodle.