Showing 61–66 of 108 results
This luxurious dish is a classic of French Cuisine. Terrine refers to the pot in which it is being cooked. It is a flavorful way of serving up Foie Gras with truffle oil, cognac, sugar, sea salt white pepper, and a dash of Pistachio.
Pan-fried French yellow chicken with US asparagus, zucchini, truffle cauliflower mash and lemon wedge.
Fat:66.2g, Protein: 37.7g, Net Carbs: 15g, Total Carbs: 18.8g, Calories: 826.9Kcals
Garlicky Cheese Breadsticks (5 sticks in a bag) 葱味芝士棒
Nutrition Fact per Stick:
Fat: 6.84g, Protein: 6.46g, Net Carbs: 3.55g, Calories: 99Kcals
Roasted chicken leg, button mushroom, roasted zucchini, broccoli bacon mash.
Our unique take on the traditional yet popular dessert consists of a creamy and luxurious melt-in-your-mouth texture with a subtle hint of umami from the gorgonzola. Enjoy the different textures: from the caramelized crust to the molten, custardy core. It’s hard to believe this is Keto!
Size: 6 inches
Ingredients:
Cream cheese, Lakanto, Gorgonzola, Eggs, Cream, Vanilla Extract, Lemon Zest, Orange Zest.
Biscuit Base: Almond Flour, Psyllium Flour, Coconut Flour.
Nutrition Fact (Full):
Fat: 232.1g, Protein: 68g, Net Carbs: 72.8g, Total Carbs: 112.2g, Calories: 2809.5Kcals
Nutrition Fact per Slice:
Fat: 29g, Protein: 8.5g, Net Carbs: 9.1g, Total Carbs: 14g, Calories: 351.2Kcals
Note: Please order at least 3 days in advance.