Japanese ramen delicately made with plant-based minced chicken with xiao bai cai, japanese pickled, and noodle.
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Japanese ramen delicately made with plant-based minced chicken with xiao bai cai, japanese pickled, and noodle.
Japanese ramen delicately made with plant-based minced chicken with xiao bai cai, japanese pickled, and konjac noodle.
Kung pao chicken with sauteed hairy gourd, shiitake mushroom, garlic caixin and cauliflower rice.
Plant-based laksa (vegetarian prawn) served with konjac noodle, tau pok, and bean sprout.
Plant-based laksa (vegetarian prawn) served with nai bai, tau pok, and bean sprout.
Spicy minced pork with tofu, shiitake mushroom, garlic bok choy and cauliflower rice.