Eggplant parmigiana with roasted herbs bell pepper, sauteed shiitake and button mushroom, and pan roasted zucchini.
Showing 583–588 of 613 results
-
[Plant-based] Fish Curry
$0.00 Add to cart Read moreFish curry with lady finger, tomatoes and eggplant served with cauliflower rice.
-
[Plant-based] Four Heavenly Kings Vegetable
$0.00 Add to cart Read moreSambal eggplant, petai, lady finger, long bean with braised tau kwa and cauliflower rice.
-
[Plant-based] Gong Bao Prawn
$0.00 Add to cart Read moreGong pao prawn with sautéed spring onion, ginger, garlic dried chili, and konjac noodle.
-
[Plant-based] Green Curry Chicken
Add to cart Read morePlant-based chicken with green curry paste served with HK kai lan, bean sprout, and konjac rice.
-
[Plant-based] Hainanese Chicken
Add to cart Read moreHainan chicken with baked broccoli, curry cabbage and fried cauliflower rice.
