lamb stew with mashed cauliflower, roasted zucchini, and baked capsicum
Showing 319–324 of 606 results
lamb stew with mashed cauliflower, roasted zucchini, and baked capsicum
Marinated roasted seabass with roasted peppers, baked zucchini, sautéed mixed mushrooms, and lemon cream sauce.
Fat: 95.5g, Protein: 46.4g, Net Carbs: 17.2g, Total Carbs: 23.2g, Calories: 1137Kcals
Salmon roasted with garlic herb butter, broccoli with mustard, roasted cherry tomatoes and lemon wedge.
Baked marinated lemon coriander chicken with garlic you mai cai, sambal eggplant, and roasted cauliflower.
Baked lemon-herb basa fish with roasted cauliflower, sautéed zucchini, baked cherry tomatoes, and asparagus.
Fat: 52.5, Protein: 29.5g, Net Carbs: 7.1g, Total Carbs: 14g, Calories: 627Kcals
Cream Spinach, Pickled Cabbage, Cauliflower Lemon Cream Sauce