Meals

Showing 601–606 of 613 results

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  [Plant-based] Ratatouille

  Ratatouille seasoned with garlic and herbs, cooked in a robust tomato sauce served with baked zucchini, roasted mushroom, and baked capsicum.

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  [Plant-based] Saffron Risotto with Prawns

  Saffron cauliflower rice with zucchini, prawns, macadamias, beetroot salad.

  $5.00 Add to cart Read more
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  [Plant-based] Sambal Monkey Head

  Sambal monkey head mushroom with long bean, tempeh, potato and cauliflower rice.

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  [Plant-based] Sambal Petai & Minced Pork

  Stir-fried sambal petai & minced omni “meat” with sambal eggplant, garlic bok choy and cauliflower rice.

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  [Plant-based] Sarawak Kolo Mee (FF)

  Braised minced plant-based chicken served with HK kai lan, mango salad, and noodle.

   

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  [Plant-based] Sarawak Kolo Mee (Keto)

  Braised minced plant-based chicken served with HK kai lan, mango salad, and konjac noodle.

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