Saffron cauliflower rice with zucchini, prawns, macadamias, beetroot salad.
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Saffron cauliflower rice with zucchini, prawns, macadamias, beetroot salad.
Sambal monkey head mushroom with long bean, tempeh, potato and cauliflower rice.
Stir-fried sambal petai & minced omni “meat” with sambal eggplant, garlic bok choy and cauliflower rice.
Braised minced plant-based chicken served with HK kai lan, mango salad, and noodle.
Braised minced plant-based chicken served with HK kai lan, mango salad, and konjac noodle.
Spaghetti amatriciana with sauteed mixed mushroom and konjac noodle.