Sautéed buttered chicken served with french bean, sauteed turmeric cabbage, and garlic bean sprout.
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Sautéed buttered chicken served with french bean, sauteed turmeric cabbage, and garlic bean sprout.
Sautéed buttered chicken served with french bean, sauteed turmeric cabbage, and garlic bean sprout.
Buttered shrimp served with roasted cauliflower, baked zucchini, and couscous.
Plant-based minced chicken served with iceberg lettuce, tomato sliced, and caesar dressing.
Slow-roasted pork collar with cherry tomato, baked broccoli, cauliflower rice, and apple cider Cajun cream sauce.