Pork ragu with baked button mushroom, konjac noodle, parmesan, and cheddar cheese.
Showing 163–168 of 236 results
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Pork Rib Soup
Add to cartRead moreGarlic & pepper pork rib soup with tau pok, mushrooms, pork tail, tang oh, and cauliflower rice.
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Pork Trotter
Add to cartRead moreBraised pork leg with braised egg, tau pok (Fried beancurd), sautéed you mai cai (Chinese leaf vegetables), and cauliflower rice.
Fat: 82.5g, Protein: 16.1g, Net Carbs: 10.5g, Total Carbs: 18.3g, Calories: 868Kcals
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Pot Roasted Beef (Keto)
Add to cartRead moreRoasted beef with broccoli mashed with truffle oil, baked capsicum, and sauteed purple cabbage.
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Pot Roasted Beef (FF)
Add to cartRead moreRoasted beef with broccoli mashed with truffle oil, baked capsicum, and sauteed purple cabbage.
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Prawn & Pork Mee
Add to cartRead moreBraised prawn & pork rib soup with bean sprouts, kang kong, Konjac noodles, and our homemade chili sauce.
