Baked marinated salmon with roasted broccoli, button mushrooms, grilled zucchini, and top it up with lemon sauce.
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Baked marinated salmon with roasted broccoli, button mushrooms, grilled zucchini, and top it up with lemon sauce.
Pan-fried sea bass with balsamico button mushrooms, baked zucchini, roasted broccoli, and Livornese sauce.
Sautéed mala chicken cubes with king oyster mushrooms, black fungus, you mai cai, and fried cauliflower rice.
Masak merah mutton with konjac noodle, xiao bai cai, and sauteed turmeric cabbage.
Masak merah mutton with french bean, cherry tomato confit, and sauteed cabbage with ear fungus.
Sautéed chicken cube with turmeric cabbage & caraway, roasted King Oyster mushroom and biryani cauli rice.
Fat 55.5g, Protein 42.1g, Net Carbs 10g Total Carbs 16.3g, 724 Kcals