Braised beef brisket, tripes, and tendon noodles with bean spout, spicy kang kong, and Nakaki Konjac noodles.
Fat: 71.8g, Protein: 17.1g, Net Carbs: 2.7g, Total Carbs: 10.2g, Calories: 754.9Kcals
Showing 163–168 of 180 results
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Sale
Tindle™️ (Plant-based Chicken) 3 Cup Chicken [Chicken Meal Replacement]
Original price was: $5.00.$4.00Current price is: $4.00. Add to cart Read moreBY CHOOSING THIS MEAL, THIS WILL REPLACE THE NORMAL 3 CUP CHICKEN ON THE 20/4/21 MENU.
Sautéed impossible meat with garlic you mai cai, braised shitake mushrooms, braised egg, and cauliflower rice. [For this meal, we will be using Tindle’s meat, so it is plant-based.]
Fat: 57.2g, Protein: 38.4g, Net Carbs: 20g, Total Carbs: 30.3g, Calories: 782.8Kcals
*Meal is considered Low Carb rather than Keto.
*Carbs are slightly higher due to the plant-based meat. -
Sale
TiNDLE™️ (Plant-based Chicken) Black Pepper Chicken [Chicken Meal Replacement]
Original price was: $5.00.$4.00Current price is: $4.00. Add to cart Read moreStir-fried black pepper chicken cubes with sautéed bitter gourd, sautéed black fungus cabbage, and roasted peppers. [For this meal, we will be using Tindle’s meat, so it is plant-based.]
Fat: 78.9g, Protein: 33.8g, Net Carbs: 18.2g, Total Carbs: 28.3g, Calories: 960.1Kcals
*Meal is considered Low Carb rather than Keto.
*Carbs are slightly higher due to the plant-based meat. -
Sale
TiNDLE™️ (Plant-based Chicken) Chilli Crab Chicken [Chicken Meal Replacement]
Original price was: $5.00.$4.00Current price is: $4.00. Add to cart Read moreSautéed chill crab chicken cubes with garlic you mai cai, shrimp cabbage, and fried Nakaki Konjac rice. [For this meal, we will be using Tindle’s meat, so it is plant-based.]
Fat: 33.1g, Protein: 36.1g, Net Carbs: 7g, Total Carbs: 18.2g, Calories: 515.8Kcals
*Meal is considered Low Carb rather than Keto.
*Carbs are slightly higher due to the plant-based meat. -
Sale
TiNDLE™️ (Plant-based Chicken) Sambal Chicken [Chicken Meal Replacement]
Original price was: $5.00.$4.00Current price is: $4.00. Add to cart Read moreSautéed sambal chicken with sambal eggplant, sautéed cabbage & mushroom and cauliflower rice. [For this meal, we will be using Tindle’s meat, so it is plant-based.]
Fat: 100.6g, Protein: 52.4g, Net Carbs: 28.3g, Total Carbs: 41.4g, Calories: 1282.5KCals
*Meal is considered Low Carb rather than Keto.
*Carbs are slightly higher due to the plant-based meat. -
Tom yum marinated pollock
Add to cart Read moreSautéed Bok Choy shiitake, Fragrant Cauli rice
Calories: 631 kcals Fat: 50.9g Protein: 27.6g Total Carbs:17.4g Net Carbs:9.7g
