Assam masak merah prawn served with turmeric cauliflower rice, garlic bean sprout and HK kai lan.
Showing 13–18 of 121 results
Assam masak merah prawn served with turmeric cauliflower rice, garlic bean sprout and HK kai lan.
Assam prawn with lady’s finger, eggplant, tomato, and sesame konjac rice.
Fat: 56.5g, Protein: 43.6g, Net Carbs: 11.6g, Total Carbs: 18.6g, Calories: 752.5Kcals
Assam toman fish fillet with eggplant, okra, tomatoes, and coconut cauliflower rice.
Braised minced plant-based chicken served with garlic nai bai, french bean, and konjac noodles.
Bangkok spicy basil chicken with HK kai lan, french bean, and konjac noodle.
Bangkok spicy basil chicken with HK kai lan, french bean, and konjac noodle.