Curry chicken cubes with potato, cabbage, tau pok, and cauliflower rice.
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Curry chicken cubes with potato, cabbage, tau pok, and cauliflower rice.
Braised minced plant-based chicken with HK kai lan, bean sprout, and french bean.
Taiwan-style 3-cup chicken cubes with sautéed black bean bitter gourd, roasted shiitake mushrooms, and fried cauliflower rice.
Braised Asia spiced beef brisket and tripes noodles with garlic kailan, braised shiitake mushrooms, Konjac noodles, and special chili oil.
Assam butterfish with tomatoes, lady finger, eggplant, and fried cauliflower rice.
Fat: 45g, Protein: 20g, Net Carbs: 10.6g, Total Carbs: 17g, Calories: 543Kcals
Assam Masak Merah Prawn with Turmeric Cauliflower rice, garlic bean sprout and HK Kai Lan