A very special seafood platter served with King crab, salmon, prawns, cuttlefish, scallops, clams.
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A very special seafood platter served with King crab, salmon, prawns, cuttlefish, scallops, clams.
Roasted marinated salmon with French bean, wilted spinach, cherry tomatoes, cauliflower rice and cilantro lime sauce.
Baked creole salmon served with roasted capsicum, baked broccoli, and sauteed mushroom.
Baked marinated tilapia with roasted broccoli, steamed French beans, grilled king oyster mushrooms, and a lemon wedge.
Steamed toman fish with spinach, bitter gourd, our special house chilli sauce, and Konjac noodle.
Fat: 46.1g, Protein: 51.5g, Net Carbs: 7.4g, Total Carbs: 17g, Calories: 680.7Kcals