Sautéed bulgogi pork with steamed eggplant, garlic shoyu, you mai cai, and cauliflower rice.
Showing 289–294 of 301 results
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[Plant-based] Butter Chicken
Add to cart Read moreIndia butter chicken with turmeric caraway cabbage, fresh cucumber and cauliflower rice.
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[Plant-based] Cereal Prawn
Add to cart Read moreStir-fried cereal prawn with garlic nai bai, cabbage, tau pok and cauliflower rice.
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[Plant-based] Fish Curry
$0.00 Add to cart Read moreFish curry with lady finger, tomatoes and eggplant served with cauliflower rice.
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[Plant-based] Hainanese Chicken
Add to cart Read moreHainan chicken with baked broccoli, curry cabbage and fried cauliflower rice.
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[Plant-based] Laksa
Add to cart Read morePlant-based laksa (vegetarian prawn) served with konjac noodle, tau pok, and bean sprout.
