Beef chili con carne served with baked capsicum, roasted broccoli, and eggplant.
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Beef chili con carne served with baked capsicum, roasted broccoli, and eggplant.
Baked marinated salmon with sautéed sun-dried tomato spinach, baked cauliflower, roasted button mushrooms
French-style chicken stew with button mushrooms, and truffled cauliflower mash.
Sautéed chicken cube with spinach in cream sauce served with konjac noodle, cabbage salad, and bitter gourd with black bean sauce.
Baked marinated chicken with baked herbs eggplant, roasted zucchini, and cabbage salad.
Marinated Dijon mustard chicken with creamy spinach, sautéed bell peppers, roasted mustard French beans, and mustard cream sauce.