Pan-fried beef short rib with button mushrooms, roasted bell peppers, broccoli mash with bacon, and porcini cream sauce.
Fat: 51.1g, Protein: 36g, Net Carbs: 6.2g, Total Carbs: 10.4g, Calories: 645.4Kcals
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Pan-fried beef short rib with button mushrooms, roasted bell peppers, broccoli mash with bacon, and porcini cream sauce.
Fat: 51.1g, Protein: 36g, Net Carbs: 6.2g, Total Carbs: 10.4g, Calories: 645.4Kcals
Tomato beef stew with baked mushrooms, roasted broccoli, and red pepper mash.
Stewed beef in lemon grass and ginger flower with sauteed long bean with tau kwa, achar, and brown rice.
Stewed beef in lemon grass and ginger flower with sauteed long bean with tau kwa, achar, and konjac rice.
Sautéed beef slices served with roasted eggplant, broccoli mashed with truffle oil, and baked zucchini.
Taco beef bowl with taco wrap, roasted broccoli, tomato salsa and cauliflower.