Coming Week – Ketomei

This Week Coming Week

Delivery On: Friday, 04-02-2022

Lunch

Ayam Buah Keluak
Stir-fried chicken cubes with sautéed hairy gourd, sautéed black fungus cabbage, and fried cauliflower rice.

Fat: 62g, Protein: 40.8g, Net Carbs: 13.7g, Total Carbs: 20.7g, Calories: 804.4Kcals

Add to cartRead more
Mediterranean Seabass
Marinated Seabass with roasted zucchini, sautéed button mushrooms, baked bell peppers, and Mediterranean salsa.

Fat: 46.9g, Protein: 33.1g, Net Carbs: 9.7g, Total Carbs: 14.9g, Calories: 623Kcals

Add to cartRead more
Chilli Con Carne
Minced beef chili con carne with zucchini, button mushrooms and truffle broccoli mash.

Fat 58.9g, Protein 21.5g, Net Carbs: 10g, Total Carbs: 16g, Calories: 671Kcals

Add to cartRead more
Black Bean Chicken
Sautéed chicken cubes fermented in black beans with bitter gourd, sautéed cabbage, roasted button mushrooms, and fried cauliflower rice.

Fat: 41.5g, Protein: 35.3g, Net Carbs: 6.7g, Total Carbs: 16.4g, Calories: 580.3Kcals

Add to cartRead more

Dinner

Braised Duck Leg
Asian spiced braised duck leg with braised shiitake mushrooms, egg, sautéed cai xin, and Konjac noodle.

Fat: 56.1g, Protein: 40.5g, Net Carbs: 9.6g, Total Carbs: 11.2g, Calories: 711.4Kcals

Add to cartRead more
Pulled Pork
Slow-cooked shredded pulled pork with sautéed balsamic chicory, garlic broccoli mash, baked button mushrooms, and housemade BBQ sauce.

Fat: 71.2g, Protein: 36.2g, Net Carbs: 10.8g, Total Carbs: 19.9g, Calories: 845Kcals

Add to cartRead more

Plant Based

New
[Plant-based] TiNDLE Japanese Chicken Curry

Japanese curry with katsu chicken, carrots, potatoes and Konjac rice.

Add to cart Read more

Meal not found!