Description
Baked marinated mackerel served with sautéed long cabbage with ear fungus, achar, and garlic nai bai.
Baked marinated mackerel with HK kailan, baked broccoli, and sauteed tian jing cabbage with ear fungus.
Baked marinated mackerel served with sautéed long cabbage with ear fungus, achar, and garlic nai bai.
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